Starters

Soup of the Day

Served with Crispy Croutons

 

Trio of Melon Balls

Served with Malibu Liquor Syrup & Coconut  

 

Parcel of Smoked Salmon & Prawn

Served with a Chive Cream Cheese & Blini

 

Pan Fried King Prawn

Served with Sautéed Onions and a Lemon Garlic Butter Sauce,
on a bed of seasonal salad

 

 

Main Courses

Sea Bass

Served with a White Wine Sauce

 

Breast of Duck

Served with an Orange Jus

 

Four Bone Rack of Lamb

Served with Creamy Mash and Rosemary Infused Red Wine Jus

 

Beef Wellington

Served with a Creamy Wild Mushroom Sauce

 

Vegetarian and Fish options are available please ask.

All Main Courses Served with Seasonal Vegetables & Potatoes

                                                                                                   

 

Desserts

 

Vanilla Crème Brulée

 

Bread & Butter Pudding served with Ice Cream or Custard

 

Heart Shaped Truffle Au Chocolate served on a Raspberry Sauce

 

Meringue Swan on a Berry Lake

 

Tea or Coffee with Homemade Chocolate

 

£40.00 per Person

Valentine's Day Menu

Available on the evening of

 Friday 14th of February  2020

CONTACT

THE ROSE GARDEN RESTAURANT 

 

Please call

01702 480 111

or

01702 875 974

 

OPENING TIMES
TUESDAY - FRIDAY- : 12.30pm-11.30pm
SATURDAY - : 1:00 -11:00pm
SUNDAY - :
First Sitting: 12:30-1:30pm
    Second Sitting: 4:30-5:30pm
T R I P  A D V I S O R

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