3 courses

£30.00 per Person

 

Starters

Soup of the Day

Duck Liver Pate

Served with Seasonal Salad and Red Onion Chutney

 

Parcel of Smoked Salmon & Prawn

Served with a Chive Cream Cheese & Melba Toast

 

Main Courses

Loin of Cod wrapped in Parma Ham

Served with a Garlic Butter Sauce Sauce

 

Escalope of Chicken

Served with a creamy Bacon Sauce

 

Beef Wellington

Served with a Creamy Wild Mushroom Sauce

 

Vegetarian options are available please ask.

All Main Courses Served with Seasonal Vegetables & Potatoes

                                                                                                   

 

Desserts

 

Heart-shaped Chocolate Truffle Cake 

Served on a Raspberry Coulis

Heart-shaped Meringues 

Served with Fresh Berries

 

Brioche Bread and Butter Pudding 

Served with Warm Custard

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Valentine's Day Take-away Menu

Available throughout the day on 

Sunday 14th of February 2021

 

Available for Collection & Delivery

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