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Mother's Day Takeaway Menu

Available on 

Sunday 14th March 2021

Delivery and Collection from 12:30-19:30

Easter Sunday Menu
Bookings taken from - 12:30pm-4:30pm

Easter Sunday Menu




   Soup of the Day       

Served with Crispy Croutons


 Fan of Gallia Melon with Parma Ham

Served with Wild Berry Compote


Prawn Cocktail

Served on a Seasonal Bed of Mixed Green Salad 

Duck & Orange Liver Pate

Served with Seasonal Salad and Red Onion Chutney



 Main Courses – Live Carvery


Turkey Butterfly

Traditional British Roast Beef

Honey Roasted Gammon

Roast Pork with Sage & Onion Stuffing


Served with a selection of Vegetables, Potatoes, Yorkshire Puddings, chipolatas and Homemade Gravy


All Main Courses are accompanied with the Chef’s selection of Vegetables.




A fine selection of desserts from our Head Chef

                     Two Courses    Three Courses 

                                                                               Adult               £26.95          £29.95

                                                                                 Child               £14.95           £19.95

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