Dessert Menu

Tuesday - Saturday 

Desserts Menu

All of our desserts are homemade by our chef who has over thirty years’ experience as a pastry chef

 

Traditional Apple Pie £4.95

Served with Warm Custard or Ice Cream

 

Bread & Butter Pudding £4.95

Served with Warm Custard or Ice Cream

 

White Chocolate Cheesecake £4.95

Served with Raspberry Coulis & Cream

Vanilla Crème de Brulée £5.50

Served with an Orange Tule

 

 Chocolate & Orange Mousse Cake £5.95

Served with Raspberry Coulis & Cream

Dark Chocolate Belgian Tart £5.95

Served with Raspberry Coulis & Cream

 

Apricot Glazed Lemon Tart £5.95

Served with Clotted Cream

 

Trio Scoop of Sorbet £5.95

Please ask for today’s flavours

 

Fresh Fruit Salad £5.95

Served with Cream or Ice Cream

 

Board of British Farm House Cheese £6.95

Brie, Stilton & Cheddar served with Chutney & Crackers

 

Trio of Ice Cream Scoops £3.95

Choice of Vanilla, Chocolate & Strawberry