Dessert Menu
Tuesday - Saturday
Desserts Menu
All of our desserts are homemade by our chef who has over thirty years’ experience as a pastry chef
Traditional Apple Pie £4.95
Served with Warm Custard or Ice Cream
Bread & Butter Pudding £4.95
Served with Warm Custard or Ice Cream
White Chocolate Cheesecake £4.95
Served with Raspberry Coulis & Cream
Vanilla Crème de Brulée £5.50
Served with an Orange Tule
Chocolate & Orange Mousse Cake £5.95
Served with Raspberry Coulis & Cream
Dark Chocolate Belgian Tart £5.95
Served with Raspberry Coulis & Cream
Apricot Glazed Lemon Tart £5.95
Served with Clotted Cream
Trio Scoop of Sorbet £5.95
Please ask for today’s flavours
Fresh Fruit Salad £5.95
Served with Cream or Ice Cream
Board of British Farm House Cheese £6.95
Brie, Stilton & Cheddar served with Chutney & Crackers
Trio of Ice Cream Scoops £3.95
Choice of Vanilla, Chocolate & Strawberry