Soup of the Day       

Served with Crispy Croutons


 Fan of Gallia Melon with Parma Ham

Served with Wild Berry Compote


Chicken Caesar Salad

Served with Crispy Bacon & Sliced Boiled Egg


Prawn Cocktail

Served on a Seasonal Bed of Mixed Green Salad 




Main Courses – Live Carvery


Turkey Butterfly with Sage & Onion Stuffing

Traditional British Roast Beef

Honey Roasted Gammon

Roast Pork with Sage & Onion Stuffing


Served with a selection of Vegetables, Potatoes, Yorkshire Puddings and Homemade Gravy.

All Main Courses are accompanied with the Chef’s selection of Vegetables.




A fine selection of desserts from our Head Chef


2 Courses - £22.95

3 Courses - £26.95


2 Courses - £14.95

3 Courses - £19.95


Tea of Coffee Available at £2.25

Mother's Day Menu

Available on 

Sunday 22nd March 2020



Please call

01702 480 111


01702 875 974


TUESDAY - FRIDAY- : 12.30pm-11.30pm
SATURDAY - : 1:00 -11:00pm
First Sitting: 12:30-1:30pm
    Second Sitting: 4:30-5:30pm

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