Curry Night

Last Wednesday of every month.

Ceylon Curry Night

Two Courses £19.95
Three Courses £24.95

 

Starters

Soup of the Day

Served with Crispy Croutons

 

Mixed Indian Appetisers

Selection of Chicken Satay, Vegetable Samosa, Onion Bhaji, Spring Roll, Vegetable Pakora

 

Ceylon Fish Cutlet

Served on a Bed of Mixed Green Salad and Sweet Chilli Sauce
 

Pan Fried King Prawns

On a Bed of Mixed Green Salad



Curry Buffet

Our Chef’s Selection of:

Vegetable Fried Rice

Ceylon Chicken Curry

Lamb Curry

Fish Curry
King Prawn Curry

 

A Selection of Vegetables and Potatoes
(Dhal Fried With Spinach, Vegetable Curry, Potato Curry, Tempered Green Beans)

 

Accompanied with Mango Chutney, Lime Pickle, Poppadoms & Naan Bread

 


Desserts

A Fine Selection of Desserts from Our Head Chef

If you require any information about allergens in our food or drink, please ask a member of staff.